Poached egg*, bacon, avocado, arugula aioli**, served on a hand-rolled croissant.
Poached egg*, havarti cheese, avocado, arugula aioli**, served on a hand-rolled croissant.
Bakery roasted turkey, gruyere, onion marmalade, raspberry preserves, served on battered slices of miche.
Grape, apple, blue cheese, walnut, celery, green onion, tarragon, & greens served on a hand rolled croissant.
ham, gruyére, shallot infused béchamel, stone ground mustard, served on rich brioche bread.
Cured lox*, cream cheese, red onion, and caper served on a boiled and baked bagel of your choice.
Mexican pulled pork, spicy red chili sauce, lettuce, avocado, onion, on a brioche bun. Addictively excellent.
*consuming raw or undercooked eggs, fish, meat, poultry, or shell stock may increase your risk of food-borne illness. **Aioli contains raw unpasteurized eggs.
Not a Sandwich
French Toast Sticks
If the Monte Cristo had babies, Deep Fried French Toast sticks served with Sparrow's Maple Butter sauce. No fork necessary.
Served with cream, brown sugar, dried cherries & pecans
served with your choice of our three dipping sauces.
with brûlée of sugar.
please ask a Sparrow staff member for today's selection.
seasonal varieties made from scratch.
named for one of our most discerning junior clientele: a slice of banana bread with cream cheese, one poached egg, and a small side of seasonal fruit.
Chouquettes (Temporary Unavailable)
Sparrow Bakery Northwest is proud offer a classic French after-school special: Monday-Friday after 3PM baby birds (and big birds) can indulge in the freshest bag of our famous chouquettes dotted with pearl sugar.
May I Have a Side of?
Hand laminated in a tradition French Process our croissants are layered and flaky.
Our most beloved pastry! Cardamom Vanilla Sugar rolled up in traditional croissant dough.
Our Traditional Croissant stuffed with Almond Pastry Cream, double baked and served with almond slivers and powdered sugar.
Ham, Thyme, and Gruyere Croissant
Fresh Sliced Ham, Gruyere Cheese and a hint of Thyme wrapped in our hand laminated Croissant dough. Great cold, but if you have a minute to wait, ask us to warm it up and we will toast it to perfection!
Baguette - 500g
Nostalgic french bread, crisp crust & creamy crumb. A must have for dinner parties and summer picnics - the authentic French baguette in town. Best consumed same day as purchase.
Nostalgic french bread, crisp crust, creamy crumb, and rolled in poppy seeds. A must have for dinner parties and summer picnics - the authentic French baguette in town. Best consumed same day as purchase.
Miche - 930g
Rustic country loaf, natural rye starter, whole wheat & bread flour. A nutritious everyday bread for sandwiches or toast. Best if consumed within 4 days of purchase.
Sourdough Loaf - 750g
Best if consumed within three days of purchase.
Bag of 4
Pain-Rusique - 650g
Classic french dough, hand-shaped loaf. Great for soaking up soup or excellent olive oil with a dash of salt. Best consumed within two days of purchase.
Jewish Rye - 900g
Classic Jewish rye loaf, slightly sweet with caraway seeds and a light dusting of cornmeal on top. Makes fabulous pastrami or grilled cheese sandwiches. Best if used within four days of purchase.